DINNER SHOW: I'm with Cupid


PAST DATES AND TIMES

  • Fri, Feb 17, 2017 – Sat, Feb 18, 2017 7:00 PM/ Seating begins 6:00 PM
  • Fri, Feb 10, 2017 – Sat, Feb 11, 2017 7:00 PM/ Seating begins 6:00 PM
  • Fri, Feb 3, 2017 – Sat, Feb 4, 2017 7:00 PM/ Seating begins 6:00 PM
  • Fri, Jan 27, 2017 – Sat, Jan 28, 2017 7:00 PM/ Seating begins 6:00 PM

LOCATION: TheatreNow - 19 S. 10th Street

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I’m with Cupid Dinner Show
by Ron Hasson
Directed by Penelope Grover

 

Friday and Saturday between Jan 27-Feb 18 with special dinner show on Feb. 14

Tickets $16-$39 with discounts for students, seniors and military

Valentine’s Dinner Tickets $49 includes show and 4-course meal.

All served with a big dose of 3-course love from the TheatreNOW kitchen.

Dinner Show Menu

Appetizer- 

Mini Wedge-style Salad with crispy Prosciutto Ham, Tomato & Ranch Dressing (If you require a vegetarian version of this appetizer, please make a note when ordering tickets)

Main Course (choose one)

Cupid's Arrow Seared Sea Scallops with Lemon Herb Butter Sauce over Potato Gnocchi & Chef's Veggies OR

Delight of Venus Cheese & Spinach stuffed Chicken Breast, Cauliflower-Squash Purée & a mild Red Pepper Olive Tapenade  

Sexy Vegetables Version 2.0 Panko-crusted Portobello Mushroom, topped with Parmesan & fresh Mozzarella Cheese, Spaghetti Squash & Spinach with a House-made Tomato Cream Sauce & Balsamic

Dessert

Dessert of the Day

 

Valentine’s Day Menu-4 courses Tues. February 14 Only

Appetizer

Warm Brie in Puff Pastry with fresh Fruit Intermezzo Blood Orange Sorbet & an Almond Biscotti cracker

Main Course (choose one)

Seafood Paella Paella-style Spanish Rice, with Saffron, Smoked Paprika, Onions, Olives, mild Red Pepper & Peas. Topped with luscious Lobster meat, Shrimp, Sea Scallops & Mussels 

Vegetarian Feast Panko-crusted Portobello Cutlet, covered with melted Mozzarella & Fontina Cheeses, Spaghetti Squash, Broccolini, mild Red Pepper/Olive Tapenade, Tomato Sauce, White Truffle Oil

Duck & Beef Delight Pan-roasted Duck Breast with succulent boneless Beef Short Ribs Bacon, Red Wine & Mushroom Sauce, Hasselback Potatoes & Chef's Vegetables

Dessert Surprise!